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1998 Imperial Collection Pu-erh Tea Cake Cooked/Shou Palace Collection Pu erh Tea Cake (Mature Cake)

$285.00

Size: 357g

357g
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Description

  • 1998 Imperial Collection Shou Pu-erh Tea Cake Overview

    The 1998 Imperial Collection Shou Pu-erh Tea Cake (357g) is a rare vintage ripe pu-erh from Yunnan, China. Naturally aged for more than 25 years, it delivers a smooth, mellow, and approachable flavor profile. Collectors value this cake for its balance of camphor aroma, woody depth, and light leather notes.

    Flavor & Aroma Profile

    • Aroma: Camphor, incense, aged wood.

    • Taste: Smooth, rich, with camphor and leather undertones.

    • Liquor: Deep reddish-brown, clean and bright.

    Why Choose This Vintage Ripe Pu-erh Tea Cake?

    • Authentic 1998 vintage pu-erh cake from Yunnan.

    • Smooth, light, and beginner-friendly.

    • Aged for decades, offering refined camphor and woody notes.

    • Collectible and great for long-term storage.

    Brewing Guide

    • Tea: 6–7g

    • Water: 95–100°C

    • Rinse: Twice with boiling water

    • Steeping: 20–25 seconds for the first infusion

    • Re-steeps: Up to 6–8 times

    💡 Use a Yixing teapot or porcelain gaiwan to highlight the fragrance.

    Storage & Collectibility

    Store in a cool, dry, and ventilated space, away from direct sunlight and odors. With proper storage, the 1998 Imperial Collection Shou Pu-erh Tea Cake will continue to improve, adding more depth and sweetness over time.

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