Green tea leaf held by bamboo chopsticks over a white teapot with steam on a black background.
Man hand-firing fresh green tea leaves in a large wok over open flame in a traditional tea workshop.
Freshly picked green tea leaves drying in bamboo trays with misty mountain tea plantations in the background.
Traditional Chinese tea masters hand-roasting fresh green tea leaves in a wok over fire, showcasing artisan craftsmanship.
Freshly brewed Chinese green tea with tender tea leaves in white porcelain cup on wooden tray.

Bamboo Leaf Green Tea – Premium Zhuyeqing Longjing-Style Tea

$337.00

Size: 50g Tin

50g Tin
100g (2 cans of souvenirs)
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Description

Fresh, Delicate Green Tea with Bamboo Leaf Aroma
Our Bamboo Leaf Green Tea (Zhuyeqing) is a premium Chinese green tea known for its vibrant color, smooth taste, and refreshing bamboo-like aroma. Handpicked from the finest tea gardens, it delivers a mellow, naturally sweet flavor with a clean, refreshing finish. Perfect for tea lovers seeking a crisp and aromatic green tea experience.

Flavor Profile:

  • Aroma: Fresh, grassy, with a subtle bamboo leaf fragrance

  • Taste: Smooth, mellow, naturally sweet, and refreshing

  • Finish: Clean, crisp, and lingering

Why You’ll Love It:

  • Made from carefully selected young tea leaves

  • Traditional pan-firing techniques preserve freshness and aroma

  • Ideal for multiple infusions – each cup reveals fresh vegetal notes

  • Naturally low in caffeine, perfect for daily enjoyment

Brewing Recommendation:

  • Tea-to-Water Ratio: 2–3g per 150ml of water

  • Water Temperature: 75–80°C (167–176°F)

  • Steeping Time: 1–2 minutes for the first brew, slightly longer for subsequent infusions

Experience the Elegance of Bamboo Leaf Tea
With its fresh aroma, smooth flavor, and clean finish, Bamboo Leaf Green Tea offers a refined and refreshing tea experience suitable for both connoisseurs and casual tea drinkers.